1. What are the prices of your classes?

    Unless otherwise stated, the price for our daily classes is RM188 nett per     person. This is inclusive of:

  • Welcome drink
  • Demonstration by the Executive Chef in one of our state of the art kitchens
  • Cooking class in one of our state of the art kitchens
  • Leisurely lunch or afternoon tea (depending on the time of the class)
  • Chef's apron
  • Chef's hat
  • Notebook for guests to take home
  • Recipe card (with corporate logo if required) for guests take home

2. Do I have to make a booking in order to attend a class?

    Bookings are essential. To book a class or make and enquiry, kindly send an     email to info@starhillculinarystudio.com or call +603 - 2782 - 3810. To ensure     that our Chefs have time to order and prepare all the necessary high quality     ingredients, we request that you book a minimum of 7 days in advance for the     Japanese classes and 3 days in advance for all other classes.

3. Do I have to pay a deposit in order to attend a class?

    To secure your booking we ask that a 50% deposit be paid in advance - we will     email you the details of how to do so upon confirming your attendance for a     class. The remainder of the fees is payable by credit card or cash at the     conclusion of the class.

4. Is there a dress code?

    The dress code for the classes is casual and comfortable, unless otherwise     advised. For your own safety and protection, please wear closed, flat shoes     and do not wear shorts, short skirts or sleeveless tops in case anything hot     should splash on you.

5. What time do the classes start?

    The start times of the classes vary so please refer to the class calendar for     start times. However, our classes start promptly and we kindly ask all     participants to arrive 15 minutes before the scheduled class start time. This     will give you time to enjoy a light refreshment, change into your apron and     meet fellow gourmet lovers.

6. How long are the classes?

    Unless otherwise stated, all our classes are three hours long. The Chef will     give a demonstration in one of our state of the art kitchens after which you will     then have a hands-on session in the kitchen followed by a leisurely lunch or     afternoon tea (depending on the time of the class).

 
 

7. Will I have the chance to actually cook during the cooking classes?

    Of course! Kindly note that we do run a few demo only classes but this is     highlighted in the class description so that it is obvious when you are signing     up for the class.

8. What happens if the class is cancelled?

     In the unlikely event that a scheduled class does not take place due to      unforeseen exceptional circumstances, Starhill Culinary Studio reserves the      right to change the date of or cancel the class. If that occurs, a refund of any      payment will be offered / given.

9. What do I do if I'm unable to attend a class which I've signed up for?

     If you are unable to attend a class, Starhill Culinary Studio requires you to give      48 hours' notice. You are most welcome to send over a replacement. However      if you are unable to do so your deposit will be forfeited.

10. What is the minimum and maximum number of guests you can        accommodate?

       We will run classes for a minimum of 15 people and are able to        accommodate up to 100 people at a time.

11. How many kitchens or studios do you have and what is the capacity?

       We have five different studios, accommodating the following number of        guests:

  • Pastry Studio:12 working stations; fits up to a maximum 24 guests
  • Baking Studio: 12 working stations; fits up to a maximum 24 guests
  • Wai's Kitchen (Demo kitchen): fits up to a maximum 24 guests
  • Wai's Kitchen (Western kitchen):12 working stations; fits up to a maximum 24 guests
  • Wai's Kitchen (Asian kitchen): 12 working stations; fits up to a maximum 24 guests
  • Wai's Dining Room: Private dining room which seats up to 10 guests
  • Wine Studio: 20 working stations; fits up to a maximum of 20 guests

12. Do you host classes for children?

       We run classes for children at the weekends. Kindly refer to the class        calendar for more details. We can also organise children's birthday parties        too for those budding Junior Masterchefs!

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